New Backpacking Food Articles from Backpacking Chef
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Here are the most recent posts:
Best GSI Cookware Sets for Backpacking
GSI Cookware Reviews. From the .6 L Minimalist, to the 1.1 L Soloist, and up to the 1.8 L Dualist, Backpacking Chef demonstrates how to cook with each GSI Pot.
GSI Pinnacle Canister Stove & Windscreen Demonstration
GSI Pinnacle Canister Stove & Windscreen review shows how to attach the windscreen, and includes operating instructions, weights, dimensions, and boil times.
Continue reading "GSI Pinnacle Canister Stove & Windscreen Demonstration"
Dehydrating Oranges & Orange Fruit Leather | Fun Projects
Chef Glenn’s Guide to Dehydrating Oranges. How to dehydrate orange slices and pieces, orange fruit leather, orange juice powder, and candied orange peels.
Continue reading "Dehydrating Oranges & Orange Fruit Leather | Fun Projects"
Chocolate Covered Oranges: Take a Dip into Delicious!
How to make chocolate covered oranges with dried oranges. Slice, dry, dip, or cover oranges completely with chocolate for amazing snacks, gifts or party favors.
Continue reading "Chocolate Covered Oranges: Take a Dip into Delicious!"
Trail Cooking & Food Drying Gear Guide
Recommended products for dehydrating food and cooking on the trail.
Dehydrating Tomatoes | 7 Ways to Slice, Dice & Season Them
Guide to Dehydrating Tomatoes shows 7 ways to dry tomatoes and use them in recipes. It continues with how to dehydrate tomato sauce leather and tomato powder.
Continue reading "Dehydrating Tomatoes | 7 Ways to Slice, Dice & Season Them"
Dehydrating Eggplant for Backpacking Meals
Dehydrating eggplant instructions for oven-roasting and stovetop cooking before drying in a dehydrator. Recipes include eggplant parmesan and ratatouille.
Continue reading "Dehydrating Eggplant for Backpacking Meals"
Dehydrating Butternut Squash for Meals, Soups, and Desserts
Dehydrating butternut squash into cubes or powder for heathy dehydrated meals. Learn how to dehydrate butternut squash, including a great soup recipe.
Continue reading "Dehydrating Butternut Squash for Meals, Soups, and Desserts"
How to Make a Pot Cozy for Cooking Backpacking Meals
A pot cozy saves fuel and holds heat in the pot while your backpacking meal finishes rehydrating. Page shows how to make one.
Continue reading "How to Make a Pot Cozy for Cooking Backpacking Meals"
Backpacking Fried Rice—Chinese Takeout for the Trail
Backpacking fried rice is your next favorite camping meal. This recipe uses dried rice with built-in Chinese restaurant flavor, plus colorful dried vegetables.
Continue reading "Backpacking Fried Rice—Chinese Takeout for the Trail"
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